Amount of nutrients in 100 g (grams) of Fish, trout, rainbow, wild, raw.
Nutrient | Amount and Unit | Percentage |
Water
|
71.87 g
|
71.87%
|
Energy (calorie)
|
119 kcal
|
|
Energy (joule)
|
498 kJ
|
|
Protein
|
20.48 g
|
20.48%
|
Total lipid (fat)
|
3.46 g
|
3.46%
|
Ash
|
1.31 g
|
1.31%
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
67 mg
|
0.07%
|
Iron, Fe
|
0.7 mg
|
|
Magnesium, Mg
|
31 mg
|
0.03%
|
Phosphorus, P
|
271 mg
|
0.27%
|
Potassium, K
|
481 mg
|
0.48%
|
Sodium, Na
|
31 mg
|
0.03%
|
Zinc, Zn
|
1.08 mg
|
|
Copper, Cu
|
0.109 mg
|
|
Manganese, Mn
|
0.158 mg
|
|
Selenium, Se
|
12.6 µg
|
|
Vitamin C, total ascorbic acid
|
2.4 mg
|
|
Thiamin
|
0.123 mg
|
|
Riboflavin
|
0.105 mg
|
|
Niacin
|
5.384 mg
|
0.01%
|
Pantothenic acid
|
0.928 mg
|
|
Vitamin B-6
|
0.406 mg
|
|
Folate, total
|
12 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
12 µg
|
|
Folate, DFE
|
12 µg
|
|
Vitamin B-12
|
4.45 µg
|
|
Vitamin A, RAE
|
19 µg
|
|
Retinol
|
19 µg
|
|
Vitamin A, IU
|
62 IU
|
|
Fatty acids, total saturated
|
0.722 g
|
0.72%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.011 g
|
0.01%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.079 g
|
0.08%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.421 g
|
0.42%
|
18:0 octadecanoic, stearic fatty acid
|
0.139 g
|
0.14%
|
Fatty acids, total monounsaturated
|
1.129 g
|
1.13%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.203 g
|
0.20%
|
18:1 undifferentiated
|
0.614 g
|
0.61%
|
20:1 eicosenoic, gadoleic
|
0.112 g
|
0.11%
|
22:1 undifferentiated, docosenoic, erucic
|
0.138 g
|
0.14%
|
Fatty acids, total polyunsaturated
|
1.237 g
|
1.24%
|
18:2 undifferentiated
|
0.239 g
|
0.24%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.119 g
|
0.12%
|
18:4 octadecatetraenoic, parinaric
|
0.066 g
|
0.07%
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.109 g
|
0.11%
|
20:5 n-3 (EPA)
|
0.167 g
|
0.17%
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0.106 g
|
0.11%
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.42 g
|
0.42%
|
Cholesterol
|
59 mg
|
0.06%
|
Tryptophan
|
0.229 g
|
0.23%
|
Threonine
|
0.898 g
|
0.90%
|
Isoleucine
|
0.944 g
|
0.94%
|
Leucine
|
1.664 g
|
1.66%
|
Lysine
|
1.881 g
|
1.88%
|
Methionine
|
0.606 g
|
0.61%
|
Cystine
|
0.22 g
|
0.22%
|
Phenylalanine
|
0.799 g
|
0.80%
|
Tyrosine
|
0.691 g
|
0.69%
|
Valine
|
1.055 g
|
1.06%
|
Arginine
|
1.225 g
|
1.22%
|
Histidine
|
0.603 g
|
0.60%
|
Alanine
|
1.239 g
|
1.24%
|
Aspartic acid
|
2.097 g
|
2.10%
|
Glutamic acid
|
3.057 g
|
3.06%
|
Glycine
|
0.983 g
|
0.98%
|
Proline
|
0.724 g
|
0.72%
|
Serine
|
0.836 g
|
0.84%
|
Alcohol, ethyl
|
0 g
|
|